Jewish Cookbook Club is a dinner cooked by everyone in the community, potluck-style, but from the same cookbook. It’s our way to celebrate a Jewish chef, author, and food!

For this edition of Jewish Cookbook Club, we will be cooking from KosherSoul. In this combination culinary history and cookbook, James Beard award-winning author Michael W. Twitty explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food.

We invite you to sign up to cook a recipe here (in addition to registering for the program below), and we will send the recipe to you via text or email. Please cook for 10-12 people, and all food brought will be shared.

Not a cook? No problem, we also need people to bring drinks and create a nice tablescape!